Wood Fired Pizza Catering in Chandler, Gilbert, Phoenix, Scottsdale, & East Valley

Mobile pizza truck catering for businesses, weddings, corporate events, and private parties. Authentic wood fired pizza made fresh on site

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Book Your Private Event Today!

Let The Pizza Butcher host your next special event

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Private Event Packages per person

Private events are our jam!
Birthdays, Rehearsal Dinners, Weddings, Corporate Dinners, Team Building

Fueled by Family. Fired by Passion.

accommodate groups of all sizes.

Watching The Pizza Butcher, Mike Butcher craft wood-fired pizzas right before your eyes is a show for you and your guests! Our imported wood-fired oven adds an extra touch of magic, infusing each pizza with a blend of 3 species of wood with a delectable smokey essence. Get ready for a hand crafted culinary experience that will delight your guests’ senses and have them craving for more!

Rookie

Starting at $22

Choice of 3 classic Wood-Fired pizzas from our menu

HALL OF FAME

Starting at $30

Choice of 2 classic and 2 specialty Wood-Fired pizzas from our menu
Caesar Salad

All-Star

Starting at $25

Choice of 2 classic and 1 specialty Wood-Fired pizzas from our menu
Caesar Salad

INCLUDED WITH YOUR EVENT

*Get ready for a mouthwatering experience with The Pizza Butcher bringing our mobile wood-fired pizzas right to your place!

*We’ll handle everything from cooking to serving, so you and your guests can enjoy our delicious pizza buffet-style or order at the window!

*You’re in control! Customize your package to make it just the way you want.

*Two of our packages come with a fresh salad, (you can always add salad to your package) but if you’re craving desserts, you can add them separately.

*We’ll be there 1-2 hours before your event kicks off. Please allow enough room to accommodate for truck and trailer. Keep in mind, if you’re a bit further away (more than 25 miles), there might be a fuel surcharge.

*Get ready for up to 3 hours of pizza perfection as The Pizza Butcher and our wood-fired oven creates scrumptious pies right before your eyes!

Fresh Toppings

Supreme taste

Freshly Curated Italian Sausage

Discover a tantalizing twist with our freshly curated Italian sausage, carefully selected for The Pizza Butcher. Infused with a special seasoning blend, our ground sausage creates an unrivaled flavor that will transport your taste buds to new heights. Prepare for a sizzling adventure of irresitible flavors that will leave you yearning for more.

Buffalo Mozzarella Cheese

At The Pizza Butcher, we don’t mess around when it comes to cheese — and Buffalo Mozzarella brings the fire. Made from rich, velvety buffalo milk, this beauty melts to perfection and delivers that legendary ooey-gooey cheese pull that stops people mid-bite. It’s creamy, stretchy, the right hint of tang, and totally irresistible on our wood-fired pies. One slice in, and you’ll get it: this cheese means business.

Premium Meats

At the Pizza Butcher, we pride ourselves on sourcing only the finest, top-quality meats. Our commitment to uncompromising standards means we never cut corners. With each delectable bite, you’ll savor the distinct difference that sets our premium meats apart. Prepare to experience a taste sensation like no other.

Gourmet Wood Fired Pizzas

Our Dough is Amazing

Why Our Dough Stands Out

At The Pizza Butcher, dough is a science — and an art.

We use a state-of-the-art spiral mixer with infrared laser technology to precisely control dough temperature during mixing. This ensures perfect gluten development and fermentation in every batch.

We cold ferment our dough for a minimum 48 hours, using a proprietary blend of flour and carefully balanced hydration. The result? A crust that’s crisp on the outside, tender inside, and full of rich, developed flavor.

Every step — from mixing to final stretch — is engineered for one goal: an unforgettable, artisan, wood-fired pizza.

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MEET THE OWNER & FOUNDER

Since 2022

Mike Butcher is The Pizza Butcher—Owner and Founder.
Before slinging pizzas, I spent 35 years in pro baseball; first as a pitcher with the Angels, then as a coach with the Angels, Rays, and Diamondbacks. But in 2006, a backyard Mugnaini oven lit a new fire in me.

What began as off-season family time quickly became an obsession with wood-fired cooking. I dove in experimenting with dough, sauces, and bold toppings, chasing that perfect bite. My first test kitchen? Teammates, friends, and family.

Over time, I trained with world-class dough experts, mastering biga, poolish, and natural starters to bring deep flavor and structure to every pie. I’ve competed on ESPN, cooked with celebrity chefs, and helped raise hundreds of thousands for causes close to my heart.

The Pizza Butcher is based in Arizona, but it’s more than pizza, it’s a fire-fueled experience rooted in precision, boldness, and passion.

At the center of it all is family. My wife Tami and our kids, Madi, Tatum, and Brooks, are the soul of this journey.

Come grab a slice. It’s bold. Fired up. Family-fueled.
Welcome to The Pizza Butcher.

Testimonials

What People are Saying

“A Great Find”

Saw a post on Instagram and found their location! The pizza was amazing!

Hayden G.

“Fabulous food & flawless service”

The best pizza! Had so much flavor! The guys on the truck looked like they were having a great time!

Not your average Karen!

“Another successful experience”

Originally from back East! I tried the pizza the first time and it was amazing! Went back a second time for the cheesesteak and brought back memories of Philly! Well done Pizza Butcher!

Frank R.